Environment challenges pose significant concerns to beef cattle producers, since weather conditions and heat stress greatly influence the well-being and productivity of these animals. Therefore,...

If students are to be successful, the poultry industry needs education. It provides them with comprehensive understanding of practices, challenges, and opportunities that cover all the critical...

As we move further into the scorching summer, the challenge of heat stress seems to become increasingly daunting. It is not impossible to be overcome, however, and two pivotal steps towards...

During the past few years, risk assessments for Salmonella in poultry have made significant advances – and that is excellent: as public health risks associated with this foodborne pathogen...

Achieving a high daily milk production is a primary goal when selecting cow traits in a herd, but what does it take to consistently maintain highly productive cows? It is necessary to select...

It's not new that the global swine industry is currently facing a worldwide issue regarding the high prices of crucial ingredients, such as corn and soybean meal. In that scenario, research...

In today's episode, Dr. Pedro Fontes – a researcher and professor of beef cattle production and management – discusses the importance of reproductive technologies for improving the...