In Part 2 of our insightful series on "The Poultry Nutrition Blackbelt Podcast," we continue our exploration into the realm of poultry nutrition with Dr. Bill Dozier. Building on the foundational knowledge from Part 1, this episode goes deeper into the practical applications and recent research...
In this episode of The Swine Health Blackbelt Podcast, we are joined by Dr. Tim van Sprang, a swine veterinarian with extensive experience from the Netherlands, to explore innovative technologies in farm management. The discussion revolves around on-farm applications focusing on monitoring...
In this episode of The Beef Podcast Show, Dr. Megan Van Emon from Montana State University shares her expertise on challenges faced by beef cattle producers such as drought, the importance of carcass quality contests for education, and the acceptance of research findings in the field. Addressing...
This episode approaches the innovative research and practical implications of dairy health, specifically focusing on transition cow health, rumination and activity sensors, and strategies for disease management and prevention in dairy cows. Dr. Florentino shares insights from his extensive...
Investigating the cutting edge of swine welfare and behavior management is crucial for the industry's future sustainability and productivity. Dr. John McGlone of Texas Tech University introduces innovative welfare strategies and the pioneering concept of pig self-vaccination. By examining...
In this enlightening episode of The Poultry Podcast Show, we welcome guest Callie Selby to discuss pivotal advancements in broiler health and feed sanitation. Callie shares her journey from aspiring beef cattle nutritionist to a pivotal figure in poultry science, emphasizing the significant...
In this episode of The Crop Science Podcast Show, Dr. Kristofor Brye, a Professor at the University of Arkansas, offers an engaging exploration of soil science and its paramount significance to the crop industry. Along with his research on soil and water conservation, trace gas emissions, and...
In this engaging episode of the Wisenetix Podcast, we welcome Chris Mateo, VP of Sales and Nutrition Consultancy at Standard Nutrition. Chris shares his remarkable journey from his early days in the Philippines to becoming an influential leader in the US agricultural industry. His story is a...
In this episode of The Pet Food Science Podcast Show, we approach the fascinating journey of pet food from concept to shelf with Lisa Schole, a seasoned expert in the field. Lisa shares her transition from ruminant nutrition to the pet food industry, highlighting the intricacies of product...
In this episode of "The Swine Nutrition Blackbelt Podcast," we welcome Dr. Trey Kellner, a leading authority in swine nutrition, to delve into the nuanced relationship between heat stress and dietary fat in swine. This discussion offers critical insights on feed formulation and management...
In the latest episode of The Dairy Nutrition Blackbelt Podcast, we host Dr. Todd Callaway, a seasoned researcher in gut microbiology from the University of Georgia. We approach the intricacies of probiotics, prebiotics, and other gut health modifiers, with a focus on their implications for dairy...
In this insightful episode of The Swine It Podcast Show Canada, John Van Engelen, from Hog-Tied Farms in Ontario, joins us again to explore the world of sustainability and efficiency within swine production. John shares his unique perspective on integrating operations to enhance efficiency, from...
