In this episode of The Crop Science Podcast Show, our guest, Dr. Cameron Carlyle from the University of Alberta, explores the critical intersection of grazing management, carbon sequestration, and climate change mitigation within the crop industry. With a rich background in plant ecology, Dr....
In this episode of The Dairy Podcast Show, we are joined by John Gerbitz, a seasoned professional in robotic milking systems and dairy farm management. John shares his extensive knowledge and experience, offering invaluable insights into the advantages and challenges of integrating robotic...
In this episode of The Swine it Podcast Show, Dr. Mark Whitney discusses the benefits and applications of monoglycerides, emphasizing their crucial role in modulating immune responses and enhancing gut health, which boosts overall swine well-being and productivity. Dr. Whitney also covers the...
In this episode of The Poultry Podcast Show, Dr. Carl Parsons, a distinguished professor from the University of Illinois, brings decades of experience in poultry nutrition. Dr. Parsons shares insights into his groundbreaking work on precision-fed rooster assays for evaluating feed ingredient...
In this episode of the Wisenetix Podcast, we explore the intersection of digital marketing and the agricultural industry with Apoorva Shah, CEO of SAM Nutrition. Exploring Apoorva's journey from taking the reins of a family business to implementing groundbreaking biosecurity measures amidst...
In this episode of The Dairy Nutrition Blackbelt Podcast, Dr. Robin White from Virginia Tech shares invaluable insights on the dairy industry's role in climate change, exploring both challenges and opportunities. Focusing on the critical balance between environmental impact and nutritional...
In this episode of The Swine Nutrition Blackbelt Podcast, our guest, Dr. Mark Knauer, Swine Extension Specialist at North Carolina State University, delves into the pivotal role of Vitamin C and E supplementation in sows' diets. Dr. Knauer shares findings from a recent study highlighting the...
Discover how probiotics offer groundbreaking strategies to boost pet well-being in the pet food industry. In this episode of The Pet Food Podcast Show, Dr. Marcial Guevara unravels the significant benefits of probiotics, prebiotics, and postbiotics for pet health. His expertise illuminates the...
In this episode of The Swine It Podcast Show Canada, Dr. Marcelo Gottschalk, a leading figure from the University of Montreal brings to the table a wealth of knowledge on Streptococcus suis, a significant pathogen in the swine industry. Dr. Gottschalk shares insights from his 35 years of...
In this episode of The Swine Health Blackbelt Podcast, Dr. Nicholas Lauterbach, a seasoned technical services veterinarian, shares invaluable insights on the forefront of swine health management. Leveraging his extensive experience, Dr. Lauterbach discusses innovative solutions and collaborative...
In this episode, Dr. Stacey Roberts, Director of Nutrition at Versova Management Company explores the world of nutrition for laying hens. Dr. Roberts highlights the importance of selecting feed ingredients for egg quality and production. She discusses the necessity to make nutritional decisions...
In this episode of The Poultry Nutrition Blackbelt Podcast, we're joined by Dr. Rob Payne, Director of Poultry Nutrition and Technical Services at Cargill, to explore the advancements and applications of enzymes in poultry nutrition. Dr. Payne shares his extensive experience and insights on the...
