In the dynamic world of the poultry industry, balancing nutrition with bird health is pivotal for maximizing performance and minimizing costs. Our latest podcast episode delves into this intricate dance, featuring Dr. Matthew Jones from Southern Poultry Research Group. Dr. Jones, an expert in...

In this episode, Dr. Enrique Montiel delves into the intricate world of poultry nutrition and the industry's critical challenges. Dr. Montiel sheds light on his extensive experience, emphasizing the importance of feed quality, sanitation, and microbial load reduction in poultry production. He...

In this episode, Dr. Theresia Lavergne discusses various aspects of poultry nutrition and some of the main challenges we are facing in our industry. Dr. Lavergne mentions her focus on natural compounds like prebiotics, probiotics, and other plant-derived substances aimed at enhancing gut health,...

Key Steps to Improving Poultry Gut Health Through Nutrition

The gut health of poultry plays a fundamental role in overall well-being and performance. As poultry nutritionists, veterinarians, and industry decision-makers, it's crucial to understand the key steps to optimize poultry gut health...

In this episode, Dr. Peter Selle delves into poultry nutrition research and industry trends, with a particular emphasis on reducing the Australian chicken meat industry's dependence on imported soybean meal. This pivot is driven by both economic and environmental concerns. The episode highlights...

In a world where the demand for poultry products is steadily rising, the poultry industry faces a dual challenge: meeting consumer needs for safe and abundant food while reducing its dependence on antibiotics. Antibiotics have traditionally been used in poultry production to enhance gut health...

While many are familiar with probiotics and prebiotics, postbiotics remain relatively underexplored in our domain. These are preparations derived from non-living microorganisms that provide health advantages to the host. In this episode, Dr. Vivek Kuttappan delves deep into the world of...

Logistics and efficiency take center stage for a poultry nutritionist operating in the Caribbean. Unlike in the U.S., where grain supplies are abundant and easily accessible, the Caribbean requires meticulous planning due to the limited access to resources. Combining unique environmental factors...

Elevating Poultry Vitality: The Gut Microbiome's Pivotal Role

Embarking on a journey through the nuanced pathways of poultry health and performance, the profound impact of the gut microbiome becomes undeniable. This bustling microbial ecosystem, nestled within the poultry's gastrointestinal...

Logistics and efficiency take center stage for a poultry nutritionist operating in the Caribbean. Unlike in the U.S., where grain supplies are abundant and easily accessible, the Caribbean requires meticulous planning due to the limited access to resources. Combining unique environmental factors...

In this podcast episode, Dr. Birger Svihus discusses the importance of the microstructure of poultry feed pellets. He emphasizes that birds require structural elements in their feed to stimulate the development of their gizzards, which play a crucial role in grinding. Initially, the poultry...

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In this insightful episode, we invite you to embark on an enlightening journey exploring the dynamic field of poultry science and nutrition with the distinguished Dr. Todd Applegate. Under the inspiring leadership of Dr. Applegate, the University of Georgia's poultry science department...