Join us on "The Swine Nutrition Blackbelt" where we're talking about keeping pigs healthy, especially when it's cold. Our guest, Dr. Alex Hintz from Novus International, knows all about this. He's going to chat about keeping farms safe, how pig food can affect health, and tips to stop diseases....
Welcome to the 100th episode of "The Swine Nutrition Blackbelt!" Together, we will revisit seminal discussions, celebrating the podcast's impact on swine nutrition. Key episodes with industry leaders are highlighted, showcasing advancements in feed efficiency and nutritional strategies. Join us...
Investigating innovative approaches to copper supplementation is key to improving pig nutrition and the general health of the swine industry. In this episode, we have Dr. Brad Lawrence from Novus International, Inc. sharing his expertise on recent studies that question conventional beliefs about...
In the swine nutrition industry, understanding and managing mycotoxins is crucial for ensuring animal health and optimizing feed efficiency. Effective mycotoxin control significantly impacts the productivity and sustainability of swine production. In this episode, Dr. Daniel Columbus, a Research...
In the dynamic swine nutrition sector, investigating alternative feed ingredients such as soy byproducts is essential. These sustainable alternatives provide both economic and environmental advantages, improving feed efficacy while minimizing expenses. Grasping their nutritional significance and...
Exploring alternative grains, such as milo and wheat, is vital in swine diets for the industry, promising cost efficiency and operational improvements. Grasping their distinct nutritional values and processing needs can foster sustainable, cost-effective feed strategies. This method broadens feed...
Chromium supplementation in swine diets marks a significant leap in swine nutrition, bolstering health and productivity. Its integral role in metabolic and reproductive functions deems it vital for the industry's efficiency and sustainability goals. In this episode, Dr. Merlin Lindemann from the...
Understanding feed conversion ratios and dietary protein's role is pivotal in swine nutrition, impacting farm profitability and sustainability. In this episode Dr. Johannes Gulmann Madsen discusses his research on these aspects, emphasizing dietary protein's effects on feed efficiency. Utilizing...
Understanding acid binding capacity (ABC) is key in swine nutrition. This crucial factor significantly affects pig gut health and overall wellness. Adjusting ABC helps nutritionists improve feed efficiency and lessen dependence on additives like zinc oxide. In this episode, Dr. Mike Tokach and...
In the dynamic world of swine nutrition, understanding feed components is crucial for optimal animal health and growth. In this episode, Dr. Hernan Córdova, from Smithfield Foods, delves into this critical topic. In particular, Dr. Córdova discusses the effects of trypsin inhibitors...
The crucial role of gilt development in swine production cannot be overstated, with the seamless transition of these animals to healthy, productive sows being a cornerstone of sustainable practices. Nutrition and environmental management during this developmental phase are key to unlocking their...
The Advantages of Additional Functional Amino Acids in Nursery Pigs
Inspired by Episode 08 of The Swine Nutrition Blackbelt with Daniel Columbus
In the ever-evolving field of swine nutrition, understanding the intricacies of diet can significantly influence the overall health and well-being of...
