Precision feeding optimizes pig health and performance by tailoring diets to meet individual requirements, minimize waste, and maximize efficiency. In other words, it improves feed efficiency through ...

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Newly emerging pathogens in the swine industry, such as Streptococcus zooepidemicus (Strep zoo) and Porcine Astrovirus 4 (PoAstV4), have been raising concerns among swine producers and ...

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Recently, the US Supreme Court has upheld California's Proposition 12, which will come into effect on July 1, 2023 and will ban, within the state, the trade of pork coming from any farm...

One of the biggest challenges of our industry is, undoubtedly, ensuring successful food provision for the global population while incorporating more sustainable practices. To achieve its goals, the sw...

Both the professionals and the consumers of the swine industry must agree that pork carcass is a complex topic. Firstly, because its quality is influenced by several factors, beginning with the select...

Functional food has been gathering more attention by the year. Originating from human nutrition studies, functional foods are those that can offer health benefits beyond their nutritional value. Howev...

It's not new that the global swine industry is currently facing a worldwide issue regarding the high prices of crucial ingredients, such as corn and soybean meal. In that scenario, research focusing o...