In this episode of The Beef Podcast Show, Dr. Jose Dubeux from the University of Florida talks about sustainable beef cattle production. He highlights how incorporating forage legumes and smart grazing practices can help reduce the need for fertilizers without sacrificing productivity. Tune in on...
In this episode of The Beef Podcast Show, Dr. Jessica Newberry from Virbac talks about the vital role of proper vaccine handling in beef cattle production. She offers practical tips to maintain vaccine effectiveness and safeguard herd health, covering everything from temperature control to...
In this episode of The Beef Podcast Show, Dr. David Dutton from Texas Tech University explores the critical topic of digestive health in beef cattle, highlighting the challenges of acidosis and the importance of maintaining a healthy gut microbiome. Dr. Dutton discusses practical strategies for...
In this episode of The Beef Podcast Show, Dr. Sandy Johnson from Kansas State University explores the advancements spearheaded by the Beef Reproduction Task Force. Focusing on estrus synchronization and reproductive management, Dr. Johnson shares insights on practical tools like the Estrus...
In this episode of The Beef Podcast Show, Dr. Gregg Rentfrow from the University of Kentucky shares his extensive experience in the meat industry. He discusses the evolution of consumer demand, the impact of generational changes on meat consumption, meat-cutting insights, and the importance of...
Join us for the first episode of our special 4-part Animal Protein Sustainability Series, with me, David Dayhoff, as your host for this series. In this episode, Sasha Duchnowski, a partner at Bain & Company, explores how sustainability shapes the future of food and agriculture companies....
In this episode of The Beef Podcast Show, Dr. Jason Cleere from Texas A&M University discusses the essential role of the Texas A&M Beef Cattle Short Course in advancing the beef cattle industry. Dr. Cleere explains the course's evolution, its impact on ranchers, and highlights from the...
In this episode of The Beef Podcast Show, James Davison from Pro Earth Animal Health explores the crucial role of rumen health in cattle performance. Davison explains how maintaining a stable rumen pH and proper microbial balance can significantly enhance cattle growth and immune function. He...
In this episode of The Beef Podcast Show, Dr. Zachary McFarlane, an assistant professor at Cal Poly, offers valuable insights into bull management, heifer development, and beef cattle grazing and feeding behaviors. Dr. McFarlane discusses his career path, the importance of environmental...
In this episode of The Beef Podcast Show, Dr. A.J. Tarpoff from Kansas State University explores various aspects of beef cattle production and the importance of industry programs like the Beef Quality Assurance (BQA) certification. He emphasizes the need for extension veterinarians in the...
In this episode of The Beef Podcast Show, Dr. Kelley Neuhold shares insights on the benefits of liquid feeds for beef cattle operations. Dr. Neuhold explains how liquid feeds can improve herd health and efficiency, covering various aspects, from cost-effectiveness to nutrient distribution. Be...
In this episode of The Beef Podcast Show, Dr. Angela Gonella shares her extensive knowledge on improving reproductive efficiency in beef cattle. Dr. Gonella discusses the significance of maintaining detailed records, adopting reproductive technologies, and addressing labor shortages to enhance...
