The Beef Podcast Show - #47 - Increasing Efficiency in Intensive Cow Production Systems

In this episode, as Dr. Karla Wilke explores the diverse strategies applied in the beef industry, we are reminded of the industry's innovative adaptability in the face of various challenges. Dr. Wilke takes us into her world as she talks about her unique approach to rearing cattle through confinement and semi-confinement systems. We explore the diversity in beef production methods and strategies, demonstrating the adaptability and resilience at the industry's core. Challenges such as drought and cow depreciation are discussed, highlighting the industry's frequent need for innovative adaptation. 

What you’ll learn:

     ○ Confinement and semi confinement livestock systems 

     ○ Facility limitations and solutions and the diversity in cattle farming

     ○ The impact of drought 

     ○ Efficient resources management and market trends

     ○ Exploring alternative feeds

Meet the guest

Dr. Karla Wilke

Experience

     ○ Current: Cow/calf Range Management Specialist at University of Nebraska–Lincoln

 Background

     ○ Ph.D., Animal Science Ruminant Nutrition (University of Nebraska)

     ○ M.Sc., Animal Science Ruminant Nutrition (University of Nebraska)

     ○ B.Sc., Agricultural Education (Texas A&M University)

Connect with our guest on Social Media: LinkedIn