The Dairy Nutrition Blackbelt - Addison Carroll: Dairy Metabolism Insights | Ep. 29

In this episode of The Dairy Nutrition Blackbelt Podcast, Addison Carroll, a PhD student, explores the intricate dynamics of energy and nitrogen metabolism in dairy cattle. Addison discusses a recent complex study published in the Journal of Dairy Science, focusing on a new corn byproduct and its implications for dairy nutrition. Tune in on major platforms to deepen your understanding of dairy cattle nutrition.

What will you learn: 

• Protein Fractionation
• Energy Measurement
• Feed Inclusion Effects
• Nutritional Innovations
• Dietary Energy Insights

Meet the guest:

Addison Carroll, a PhD student at the University of Nebraska-Lincoln, specializes in ruminant nutrition, focusing on dairy cattle energy metabolism. Drawing on her upbringing on a beef cattle farm and experience at a family-owned dairy, Addison aims to advance dairy nutrition through her research on novel feed products. Her studies and professional journey highlight her dedication to enhancing producer knowledge and herd management through nutritional and technological advancements.

Connect with our guest on Social Media: LinkedIn