Poultry Nutrition Blackbelt - #15 - A Glimpse Into the Future of the US Poultry Nutrition Science

Hey there,

In this insightful episode, we invite you to embark on an enlightening journey exploring the dynamic field of poultry science and nutrition with the distinguished Dr. Todd Applegate. Under the inspiring leadership of Dr. Applegate, the University of Georgia's poultry science department is set for a historic evolution. Unravel Dr. Applegateir's captivating plans for departmental growth and what are his expectations on research in poultry nutrition for the upcoming years. Further, Dr. Applegate shares valuable insights on research in treating mycotoxins, exploring gut health within poultry, and leveraging technology to drive advances in poultry nutrition.

Meet the guest:

Dr. Todd Applegate

Experience

      ○ Department Head and R. Harold and Patsy Harrison Chair in Poultry Science at Auburn of Georgia

Background

      ○ Ph.D, Animal Science (The Ohio State University)

      ○ M.S., Animal Science (Iowa State University)

      ○ B.S., Animal Science (Iowa State University)

Connect with our guest on Social Media: LinkedIn