The Swine it Podcast Show - #226 - Paths to Profitability: Enriching Swine Diets with Endogenous Enzymes
Dec 05, 2023
The dynamic field of swine production continually benefits from nutritional innovations, which significantly boost animal health and farm profitability. In this episode, Dr. Mark Giesemann, a seasoned expert and Swine Technical Manager at Adisseo, shares his insights on the benefits of incorporating endogenous enzymes in pig feed. He details how these enzymes contribute to reduced mortality rates and outlines methods for enhancing production outcomes through effective feed additive usage. 
What you’ll learn:
- Endogenous enzymes its primary functions in swine nutrition
- Endogenous enzymes's benefits pigs at different stages of production
- Lowering mortality and morbidity rates in swine with endogenous enzymes
Meet the guest:
Dr. Mark Giesemann
Experience
- Current: Swine Technical Manager at Adisseo USA
Background
- Ph.D., Animal Science/Swine Nutrition (University of Nebraska-Lincoln)
- M.S., Animal Science/Swine Nutrition (University of Nebraska)
- B.Sc., Agriculture (University of Tennessee, Knoxville)
Connect with our guest on Social Media: LinkedIn
