The Pet Food Science Podcast - #36 - Sean Madison & Dr. Jennifer Adolphe: Insects in Pet Diets

Sustainable pet nutrition, emphasizing insect-based ingredients, is transforming the pet food industry by tackling environmental issues and promoting health benefits. In this episode, Sean Madison and Dr. Jennifer Adolphe explore the significant impact of these ingredients on pet health and environmental sustainability. Listen to this engaging episode on major platforms to discover the future of pet food.

What will you learn:

• Insect-based nutrition
• Sustainable pet diets
• Consumer acceptance
• Environmental benefits
• Industry innovation

Meet the guests:

Dr. Jennifer Adolphe

Dr. Jennifer Adolphe, with over 20 years in nutrition, transitioned from a registered dietitian to a PhD in pet nutrition at the University of Saskatchewan. Her diverse work spans clinical dietetics, consulting, and pet food product development. Currently, as a Companion Animal Technical Manager at ADM, she focuses on technical support and new product development in pet nutrition. Jennifer has published extensively, contributing to the field's growth.

Connect with our guest on Social Media: LinkedIn

Sean Madison

Sean Madison, Director of Global Pet Food & North American Growth at Innovafeed, holds an MBA from the University of Chicago Booth School of Business. With a diverse background including roles at The Kraft Heinz Company and Exelon, Madison has excelled in sales operations, marketing, and strategy. His tenure at Innovafeed, starting in 2022, focuses on expanding sustainable pet nutrition solutions. Educated at the University of Illinois Urbana-Champaign, Madison is pioneering the insect-based pet food industry in North America.

Connect with our guest on Social Media: LinkedIn