The Swine It Podcast Show - Dr. Benoit St-Pierre: Microbiome & Pig Production | Ep. 269
Oct 01, 2024In this episode of The Swine it Podcast Show, Dr. Benoit St-Pierre, Associate Professor at South Dakota State University, explores the intricate world of the microbiome and its impact on swine health. Dr. St-Pierre shares his insights on how microbiome diversity, influenced by diet and environment, plays a critical role in livestock production. He also discusses potential applications in disease resistance and sustainability. Don’t miss this episode, available on all major platforms.
What will you learn:
- Gut microbiome diversity
- Prebiotics vs. probiotics
- Disease resistance strategies
- Sustainability applications
- Nursery pig microbiome
Meet the guest:
Dr. Benoit St-Pierre is an Associate Professor at South Dakota State University, specializing in gut microbiology in food animals. With a Ph.D. in Molecular Genetics from the University of Toronto and extensive post-doctoral experience in microbial ecology at the University of Vermont, Dr. St-Pierre has a deep background in microbiology, genetics, and bioinformatics. His research focuses on the microbial ecology of gastrointestinal microbiota, making significant contributions to the understanding of gut health in livestock.
Connect with our guest on Social Media: LinkedIn