The Feed Science Podcast Show - #17 - Exploring Silage: Best Practices, Benefits, and Global Perspectives

In this episode of The Feed Science Podcast Show, we delve into beef cattle nutrition and silage production with Federico Podversich, a PhD candidate at the University of Florida. We discussed the nuances of corn-based, sorghum-based, and grass-based silage. Our conversation also contrasts feeding and management practices across South America, the US, and Europe while shedding light on silage processing and inoculation techniques. Join us for a comprehensive insight into this crucial aspect of cattle farming.

What you'll learn:

     ○ Feeding and management perspectives: South America, US, and Europe

     ○ Corn vs. sorghum silage: usage, cattle impact, and advantages

     ○ Processing silage: an overview

Meet the guest:

Federico Podversich

Experience:

     ○ Graduate Research Assistant at University of Florida

Background:

     ○ B.Sc., Veterinary Medicine (Universidad Nacional del Litoral)

     ○ M.Sc., Animal Sciences (University of Florida)

Connect with our guest on Social Media: LinkedIn