The Beef Podcast Show - Dr. Jerad Jaborek: Beef x Dairy Crossbreeding | Ep. 103

In this episode of The Beef Podcast Show, Dr. Jerad Jaborek from Michigan State University shares his insights on the rising trend of beef-on-dairy crossbreeding and its impact on the beef cattle industry. He discusses the benefits and challenges of this practice, focusing on improving feed efficiency, meat quality, and managing calf health. Tune in now, available on all major podcast platforms.

What will you learn: 

• Beef on dairy crossbreeding
• Feedlot system improvements
• Calf management challenges
• Meat quality analysis
• Economics of crossbreeding

Meet the guest:

Dr. Jerad Jaborek is a Beef Feedlot Systems Extension Educator at Michigan State University, where he has worked since 2020. He holds a Ph.D. and Master’s degree in Animal Sciences from The Ohio State University, with extensive research experience in beef cattle nutrition and management. His work focuses on improving feedlot systems, nutrition, and cattle production.
Connect with our guest on Social Media: LinkedIn