The Swine it Podcast Show Canada - #40 - Ethan Stas - Acid-binding Breakthroughs in Swine Nutrition

Discover the advantages of low acid-binding diets for young pigs with Ethan Stas, a Ph.D. student at Kansas State University. In his insightful research on acid-binding capacity in nursery pigs, Ethan delves into the critical role of maintaining low stomach pH levels in pigs post-weaning. He investigates how incorporating low acid-binding ingredients into their diets could potentially enhance gastrointestinal health and nutrient utilization. Join us on this journey to explore the impacts of these dietary adjustments on the health and growth of young pigs.

What you’ll learn:

• Acid-binding capacity and its significance in swine nutrition
• Techniques and methods to forecast the binding capacity of ingredients
• Formulation of feeds for optimal nutrition
• The role and implications of zinc oxide in swine diets
• Optimal levels of ABC-4

Meet the guest:

Ethan Stas

Ethan Stas, a Ph.D. student at Kansas State University, has a rich academic background in animal science, with degrees from both Penn State and Kansas State University. Specializing in swine nutrition, Ethan's research focuses on enhancing acid-binding capacity in swine diets, particularly improving the gastrointestinal health of nursery pigs. His work reflects a deep commitment to advancing animal health through scientific innovation.